Water
Water

Improving Water Quality
Improving Water Quality

More than 100,000 miles of rivers and streams, close to 2.5 million acres of lakes, reservoirs and ponds, and more than 800 square miles of bays and estuaries in the United States have poor water quality because of nitrogen and phosphorus pollution. Additionally, nutrients can soak into groundwater, which provides drinking water to millions of Americans, and urban areas across the country have hazy skies and air quality problems related to airborne nitrogen pollution.
Working with nature and allowing her to do what she does best, Ergofito is a powerful nutrient management tool, consuming phosphorus and nitrates in the water and the sediment, converting them to amino-acids and proteins restoring nature’s balance.
Nature can take something that is out of balance, correct it, and make it beneficial again to our environment and nature herself. When something gets out of balance in nature, Ergofito’s group of 42 bacteria go to work. Not all of them are used at the same time on a particular problem. Each has a unique appetite and can be activated to solve very specific problems found in our environment. This includes Cyanobacteria, algae, and harmful pollutants and pathogens.
More than 100,000 miles of rivers and streams, close to 2.5 million acres of lakes, reservoirs and ponds, and more than 800 square miles of bays and estuaries in the United States have poor water quality because of nitrogen and phosphorus pollution. Additionally, nutrients can soak into groundwater, which provides drinking water to millions of Americans, and urban areas across the country have hazy skies and air quality problems related to airborne nitrogen pollution.
Working with nature and allowing her to do what she does best, Ergofito is a powerful nutrient management tool, consuming phosphorus and nitrates in the water and the sediment, converting them to amino-acids and proteins restoring nature’s balance.
Nature can take something that is out of balance, correct it, and make it beneficial again to our environment and nature herself. When something gets out of balance in nature, Ergofito’s group of 42 bacteria go to work. Not all of them are used at the same time on a particular problem. Each has a unique appetite and can be activated to solve very specific problems found in our environment. This includes Cyanobacteria, algae, and harmful pollutants and pathogens.
[wpbm id=”1003″]